CT's Own, award-winning, all-natural, gluten free Peel Limoncello, Peel Bananacello and Peel Cremoncello are produced in small batches and hand made for intense smooth flavor. Peel Limoncello, Bananacello and Cremoncello liqueurs may be enjoyed as an after-dinner digestivo, a chaser for espresso or as part of your favorite cocktail.

PLEASE ENJOY RESPONSIBLY.

RECENT TWEETS

Publications

PUBLICATION: Local Spirits Producer Teams Up for Cocktails in The Beverage Journal

Peel Liqueurs in The Beverage Journal.

Connecticut’s Peel Liqueurs teamed up with Glastonbury’s Rooftop 120 for creative cocktail offerings during a Happy Hour Takeover on January […]

By |February 26th, 2015|In the Industry, Made in CT, Publications|0 Comments

PUBLICATION: Peel Liqueurs UCONN Victory Parade and Prestigious San Francisco Awards in The Beverage Journal

Peel Liqueurs in The Beverage Journal.

PEEL LIQUEURS IN UCONN VICTORY PARADE; MEDALS IN SAN FRANCISCO
Posted on June 4, 2014 in Connecticut

Peel Liqueurs took part in […]

By |January 5th, 2015|In the Industry, Made in CT, Publications|0 Comments

PUBLICATION: Peel Liqueurs in Rhode Island, The Beverage Journal

Peel Liqueurs in The Beverage Journal.

CONNECTICUT-MADE PEEL ITALIAN LIQUEURS SELLING IN OCEAN STATE
Posted on December 1, 2014 in New Products

Peel Liqueurs is making inroads to […]

By |January 5th, 2015|In the Industry, Made in CT, Publications|0 Comments

PUBLICATION: Peel Liqueurs Travelers Championship Sponsor, The Beverage Journal

Peel Liqueurs in The Beverage Journal.

PEEL LIQUEURS SPONSORS TRAVELERS CHAMPIONSHIP EVENTS
Posted on August 10, 2014 in Connecticut

Connecticut’s Peel Liqueurs got into the swing of things […]

By |January 5th, 2015|In the Industry, Made in CT, Publications|0 Comments

PUBLICATION: Peel Liqueurs at “Stews” feature The Beverage Journal

Peel Liqueurs in The Beverage Journal.

PEEL LIQUEURS VISITS STEW LEONARD’S
Posted on September 29, 2013 in Connecticut

Stefania DiDomenico from PEEL Liqueurs at recent tasting at Stew […]

By |January 4th, 2015|In the Industry, Made in CT, Publications, Tastings|0 Comments

Peel Liqueurs featured in the February issue of The Beverage Journal

Peel Liqueurs featured in the February issue of The Beverage Journal.

Peel Makes Holiday Cocktails On “Better Connecticut”
Peel Liqueurs cocktails were featured during an in-studio segment […]

By |February 20th, 2014|In the Industry, Made in CT, Publications, TV Appearances|0 Comments

Peel Cremoncello Featured From Hartley & Parker

Peel Cremoncello Featured From Hartley & Parker

Hartley & Parker, Ltd. and Gianfranco DiDomenico from Peel Liqueurs kick off Peel Cremoncello at a November […]

By |January 15th, 2014|In the Industry, Made in CT, Publications|0 Comments

THE TASTING PANEL: The Big Apple Goes Bananas

THE BIG APPLE GOES BANANAS: PEEL LIQUEUR BANANACELLO

New York may not be ready to change its favorite fruitdriven moniker just yet, but when

By |December 23rd, 2013|Made in CT, Publications|0 Comments

My Life on (and off) the Guest List: Going Bananas

Going Bananas | Peel Liqueur’s Bananacello Cream Liqueur

While attending the 2013 San Francisco World Spirits Competition Tasting Tour, I fell in love with […]

By |December 23rd, 2013|Made in CT, Publications|0 Comments

THE BEVERAGE JOURNAL: Donahue’s Madison Beach Grille Whips up A-Peel

DONAHUE’S MADISON BEACH GRILLE, 320 BOSTON POST RD, MADISON, CONN.

Owners Chris and Patrick Donahue opened the namesake pub and music venue almost four years ago. […]

By |December 23rd, 2013|Made in CT, Publications|0 Comments