CT's Own, award-winning, all-natural, gluten free Peel Limoncello, Peel Bananacello and Peel Cremoncello are produced in small batches and hand made for intense smooth flavor. Peel Limoncello, Bananacello and Cremoncello liqueurs may be enjoyed as an after-dinner digestivo, a chaser for espresso or as part of your favorite cocktail.
PLEASE ENJOY RESPONSIBLY.
Peel Liqueurs in The Beverage Journal.
Connecticut’s Peel Liqueurs teamed up with Glastonbury’s Rooftop 120 for creative cocktail offerings during a Happy Hour Takeover on January […]
Peel Liqueurs in The Beverage Journal.
PEEL LIQUEURS IN UCONN VICTORY PARADE; MEDALS IN SAN FRANCISCO
Posted on June 4, 2014 in Connecticut
Peel Liqueurs took part in […]
Peel Liqueurs in The Beverage Journal.
CONNECTICUT-MADE PEEL ITALIAN LIQUEURS SELLING IN OCEAN STATE
Posted on December 1, 2014 in New Products
Peel Liqueurs is making inroads to […]
Peel Liqueurs in The Beverage Journal.
PEEL LIQUEURS SPONSORS TRAVELERS CHAMPIONSHIP EVENTS
Posted on August 10, 2014 in Connecticut
Connecticut’s Peel Liqueurs got into the swing of things […]
Peel Liqueurs in The Beverage Journal.
PEEL LIQUEURS VISITS STEW LEONARD’S
Posted on September 29, 2013 in Connecticut
Stefania DiDomenico from PEEL Liqueurs at recent tasting at Stew […]
Peel Liqueurs featured in the February issue of The Beverage Journal.
Peel Makes Holiday Cocktails On “Better Connecticut”
Peel Liqueurs cocktails were featured during an in-studio segment […]
Peel Cremoncello Featured From Hartley & Parker
Hartley & Parker, Ltd. and Gianfranco DiDomenico from Peel Liqueurs kick off Peel Cremoncello at a November […]
DONAHUE’S MADISON BEACH GRILLE, 320 BOSTON POST RD, MADISON, CONN.
Owners Chris and Patrick Donahue opened the namesake pub and music venue almost four years ago. […]
Going Bananas | Peel Liqueur’s Bananacello Cream Liqueur
While attending the 2013 San Francisco World Spirits Competition Tasting Tour, I fell in love with […]
Gallery
Gallery
Gallery
Gallery
Gallery
Gallery
Gallery
Gallery
Gallery
Gallery